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Five year time course of celiac disease serology during gluten free diet: results of a community based “CD-Watch” program

Barbara Zaninia, Francesco Lanzarottoa, Alessandra Moraa, Stefania Bertolazzia, Daniele Turinia, Bruno Cesanab, Francesco Donatoc, Chiara Riccia, Fulvio Lonatid, Francesco Vassallod, Carmelo Scarcellad, Alberto LanziniaCorresponding Author Informationemail address

Received 9 February 2010; accepted 7 May 2010. published online 02 July 2010.
Corrected Proof

Abstract 

Background

Little information is available on the effect of a follow-up strategy in celiac disease patients during gluten-free diet.

Aims

To assess 5 year time course of t-transglutaminase antibodies (t-TG) in celiac disease patients enrolled in a community based follow-up program.

Methods

Annual t-TG testing and periodical clinic visit in 2245 patients.

Results

Proportion of patients with negative t-TG progressively increased from 83% to 93% during the 5-year follow-up: poor adherence to gluten-free diet (HR 4.764), long duration of gluten-free diet (HR 0.929) and female gender (HR 1.472) were independently associated with serological outcome. In individual patients, 69% tested t-TG “persistently negative”, 1% “persistently positive” and 30% “intermittently negative or positive”. By applying mathematical modelling to t-TG conversion rates observed in this latter group at beginning and end of the follow-up program, the predicted proportion of t-TG negative population increased from 90% to 95% over 5 years.

Conclusions

Time-course of t-TG serology in the community fluctuates in 1/3 of celiac disease patients suggesting inconstant adherence to gluten-free diet and need of follow-up strategy. Periodical serological and clinical follow-up is a viable and efficacious strategy to promote adherence to gluten-free diet as inferred from time-course of t-TG serology.

a Gastroenterology Unit, University and Spedali Civili of Brescia, Italy

b Medical Statistics and Biometry Section, University of Brescia, Italy

c Institute of Hygiene, Epidemiology and Public Health, University of Brescia, Italy

d Local Health Authority (A.S.L.) Brescia, Italy

Corresponding Author InformationCorresponding author at: Gastroenterology Unit, University and Spedali Civili, 25100 Brescia, Italy. Tel.: +39 030 3995241; fax: +39 030 396011.

PII: S1590-8658(10)00173-8

doi:10.1016/j.dld.2010.05.009